kitsch & kitchen

The featured post up over at at the Post Punk Kitchen for the last two weeks or so is the Berry Creme Tart With Cocoa Olive Oil Crust and...

In 1987 a TV special by the name of Frog aired. In my fuzzy brain, Fred Savage starred in what I thought was a full length movie involving...

I've been on a cooking hiatus lately. This tends to happen when my wife goes a traveling (which she tends to do on a regular basis, figh...

I have however, been out playing with friends and chowing down at the Highline , meeting new people, running into old friends, and going off...

I love hedgehogs. They are just so cute with their little snouts, and prickly quills, and when they yawn it's irresistible. They also b...

I finally fed my craving. See, I've been craving scalloped potatoes since Thanksgiving. The warm cheesy bubbles that pop with steam on t...

If you wanted to try my linguica seitan "sausage" recipe, but weren't sure what in the world to do with said "sausage,...